THERMOTOLERANT α-AMYLASE MAX HPA
DESCRIPTION
The thermotolerant x-amylase MAX HPA is derived from submerged fermentation of Bacilus licheniformis . This product is highly efficient and thermotolerant.
FEATURES AND APPLICATION
Our product has wide applications in fermentation industries that uses starchy raw material in the production processes, such as ethanol, beer, MSG, food fermentation and organic acid manufacturers as well as starch sugar producers.Our product is guaranteed to optimize yield efficiency and reduce salvage rate in high temperature conditions.
PRODUCT SPECIFICATION
1Enzyme activity assayed and defined according to GB 8275.
APPLICATION GUIDELINES
STORAGE
Please store in a cool environment and avoid direct sunlight. The shelf life in normal conditions if stored between 4-10C℃ is at least 12months.
PACKAGING
Standard packaging is 28kgldrum in plastic drums. Alternative packaging can be arranged tailored to specific preferences.
SAFETY PRECAUTIONS & PROTECTION
This product is non-toxic.Rinse with water for at least 15minutes if accidentally splashed on hands or in eyes.Seek additional medical assistance if necessary.
TECHNICAL SUPPORT
Fuda Biotech is committed to work with our clients and provide the best process optimization solutions. We are dedicated andproud of our legendary customer service tailored to each individual client's needs. Please do not hesitate to let us know how we can help!
Category:
ENZYME FOR STARCH PROCESSING
Keywords:
THERMOTOLERANT α-AMYLASE MAX HPA
Based on the characteristic of feed protein sources，the product was developed by Fuda Biotech with modern biotechnology and produced through submerged fermentation.
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Add: No.1 Building 3rd floor, Jinzhou North Road No.7, Jinshan Industrial Zone, Fuzhou, Fujian, China
Tel: (86)591-87826125
Zip code: 350002
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